Gabe’s Best Bourbon Short Ribs

Looking for fresh new recipes to warm you up in the increasingly colder weather? Chef Gabe has got just the thing: Bourbon honey mustard short ribs! Made with a fragrant, spicy rub and topped with a smooth bourbon honey mustard sauce, this hassle-free dish will make smoky goodness look easy!

For more with Chef Gabe, check out Under the Hood!

Get the Recipe!

Spice Rub:

2 tbsp black pepper

2 tbsp granulated onion

2 tbsp granulated garlic

2 tbsp paprika

2 tbsp chili powder

4 tbsp dark brown sugar

1 tsp cayenne pepper

Bourbon Honey Mustard Sauce:

¼ cup water

½ cup Gefen Honey

¼ cup bourbon (Tierra Sur uses Boondocks’ The Spice Project)

½ cup apple cider vinegar

3 tbsp Reine Wholegrain Mustard

Check out the full recipe here!