Bourbon Honey-Mustard Short Ribs

Gabe Garcia Recipe By
  • Cooking and Prep: 14 h
  • Serves: 12
  • Contains:

Looking for fresh new recipes to warm you up in the increasingly colder weather? Chef Gabe has got just the thing: Bourbon honey-mustard short ribs! Made with a fragrant, spicy rub and topped with a smooth bourbon honey-mustard sauce, this hassle-free dish will make smoky goodness look easy!

 

For more with Chef Gabe, check out Under the Hood!

Ingredients (13)

Meat

Spice Rub

Bourbon Honey Mustard Sauce

Start Cooking

Make the Spice Rub

  1. Mix all spice rub ingredients until combined.

  2. Pat down a three-bone short rib to dry it off, then coat generously with spice rub. Wrap in plastic and refrigerate overnight.

Make the Sauce

  1. Bring water and honey to a boil. Add bourbon.

  2. Flambé to cook off the alcohol. Once fire dies, add apple cider vinegar and mustard.

  3. Reduce by half over a low flame, and set aside.

Roast the Short Ribs

  1. Allow meat to come to room temperature (about an hour).

  2. Place meat, bone side down, on a roasting pan. Roast uncovered for five hours in an oven preheated to 250 degrees Fahrenheit.

  3. Once done, tent the meat with a piece of foil to let it rest.

  4. To serve, slice the meat from the bone, cut in half lengthwise, and cut each half into one-inch shingles. Fan the meat onto a platter and drizzle with bourbon honey mustard sauce.

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  • miriam freund

    Bourbon Honey-Mustard Short Ribs

    Short ribs vs. spare ribs

    If I’m doing this recipe with spare ribs as opposed to short ribs, what changes should I make, i.e. bake time..?
    Posted by miriam98 |July 29, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi! There is usually no difference in the cooking time between spare ribs and short ribs.
    Posted by raquel_kosher|August 6, 2019
    0
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  • miriam freund

    Bourbon Honey-Mustard Short Ribs

    Short ribs vs. spare ribs

    If I’m doing this recipe with spare ribs as opposed to short ribs, what changes should I make, i.e. bake time..?
    Posted by miriam98 |July 29, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi! There is usually no difference in the cooking time between spare ribs and short ribs.
    Posted by raquel_kosher|August 6, 2019
    0

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