Italian Salad x3

In this Shavuos-friendly episode, Marla shows us how to serve up a salad that’s as versatile as it is delicious. Now, gather your salad bowls, because Marla has not one, not two, but three incredible versions of this Italian salad (plus a caramelized onion hack you’ll want to try)!  Up first, the dairy edition.

Get the recipe:

Italian Salad

1 can Glicks Chickpeas, toasted

1 cup sauteed portobello mushrooms

1 cup caramelized Vidalia onions

1/2 cup shredded Tuscanini Sun-Dried Tomatoes

2 tablespoons roughly chopped pecans

1/4 cup torn fresh, cleaned basil leaves

2 cups baby spinach

1 cup fresh mozzarella cheese cubes 

Get the full recipe for Italian Salad x3!

For more salad fun, watch New Leaf!