Please enter the email you’re using for this account.
Shaindy Plotzker—undisputed star of today’s frum female music industry—is back on Sunny Side Up!
But here’s some BTS you won’t see: Things got a little crazy on shoot day (pre-concert)—and we only had minutes to film before Shaindy had to run to a choir rehearsal! So this episode was filmed lightning fast with plenty of laughs along the way.
The truth is, this cake does take longer than 5 minutes to come together (sorry!), but it is absolutely worth it and we promise it might just be the best Pesach cake you’ve ever tried.
Join Naomi and Shaindy for a whirlwind baking session, and don’t forget to send us a pic of your cake at hello@kosher.com—you might just win some fun swag!
Get the recipe:
Cake
Glicks Gluten Free Baking Spray
4 tablespoons sugar
8 eggs, separated
1 cup sugar, divided
2 teaspoons vanilla extract
2 and 1/2 cups Gefen Almond Flour
2 tablespoons Gefen Potato Starch
2 teaspoons baking powder
Get the full recipe for Passover Babka Bundt Cake!
For more with Naomi, watch Sunny Side Up!
How Would You
Rate this video?
Please log in to rate
yum!!!! this looks so good cant wait to try !!!!!! cant wait for the next episode with shandy !!!!!! 💗🥰
The cake was good bh!
Not the craziest fluffiness but overwell good!
looking forward to what I’m getting:)
My daughter helped me out! She made this recipe. She wants to send it to you. 🙂
We love shaindy
We loved this video!!please make more videos with shaindy
We’re so happy you loved it! Noted.
This does not really look like a fast recipe. To begin with, you have to separate all those eggs, and then you have to separately make the filling, crumb topping and glaze!
Best Episode ever!!! Shaindy you’re the best, you bring the humor and all!!! Keep them coming pleeease!!
Aww, thank you so much! We’re so happy you loved the episode!
loveeeeeeeeeeeeeeeeeeeeeeeee
That makes us so happy to hear!
Loved this video!can’t wait for shaindy to come back(hopefully)
this looks AMAZING!!!!! i cant wait to try!!!! thank you for all your recipes naomi!!!!
Enjoy it and let us know how you like the cake!