Spaghetti Squash “Pasta” two ways

Rorie is going to show us a great pasta alternative. If you’re looking for a cheesy dish this Chanukah try using spaghetti squash instead. It is full of nutrients and you won’t even miss the real thing!

Get the recipe:

1 medium spaghetti squash, baked and scraped to form strands (refer to Spaghetti Squash Baking instructions, below)
1 cup Tuscanini Crushed Tomatoes or marinara sauce (feel free to add more if desired)
1 cup shredded cheddar cheese, divided
1/4 teaspoon Gefen Basil
1/2 teaspoon Gefen Oregano
1 teaspoon garlic salt

Get the full recipe for Spaghetti Squash “Pasta” two ways!

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