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Watch Yussi Weisz as he lets you in on the secrets of the perfect Pesach chulent!
Browse all our Passover recipes here.
Pesach Chulent Recipe:
Ingredients
3 yellow skinned potatoes
4 Idaho potato
1 sweet potato
1 carrot
1 Spanish onion
4 cloves garlic or 4 cubes Gefen Frozen Garlic
2 celery stalks
1 parsnip
1 beef tomato
1 package flanken
1 package cholent meat
2 marrow bones
1 cup Alfasi Cabernet Sauvignon or other dry red wine
2 tablespoon salt
1 tablespoon black pepper
1 tablespoon paprika
…. Click here to get the full recipe!
Learn how to make kosher for Pesach Yussi’s Famous Chicken Blintzes!
For more perfected classic Jewish recipes, click here to watch all Shabbos with Yussi videos!
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