Chocolate-Apple Nut Cake

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
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This super moist cake does not taste like a Pesach cake for even one second! This cake combines fudgy, nutty, and yummy all in one! Save this cake recipe, you will not regret it!

1h 20m 6
Easy Vegetarian Pescatarian Gluten Free Passover Parve

Contains: Tree nuts, Egg

Directions

  1. Beat egg whites until stiff peaks form.

  2. Separately mix all other ingredients.

  3. Fold whites into yolk mixture.

  4. Bake in a 10×14-inch baking pan for one hour at 350 degrees Fahrenheit.

Credits

Description:

Photography by Tamara Friedman

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