Bubby Hammelburger’s Amazing London Broil

R. Hammelburger R. Hammelburger
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Submitted by R. Hammelburger, Baltimore, MD

Every Yom Tov everyone raves about Bubby’s absolutely amazing meat. Everyone, from the adults all the way down to the youngest grandchildren, devour it. A few years ago, Bubby divulged the recipe for her secret sauce, and here it is! Enjoy!

40m 6
Easy Gluten Free Meat

Contains: Soy

Directions

  1. Mix all ingredients to make a marinade and marinate the meat overnight.

  2. Grill in a pan for 10 minutes on each side (or less if very thin) for medium rare.

  3. Boil the marinade in a saucepan for five minutes, then pour it over the meat.

Credits

Notes:

This recipe image was generated using AI.

Description:
Styling and Photography by Sheera Segal
Food Prep by Rochel Leah Bree

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2 Comments

Sarita Fish •
Marked as Question

What type of london broil do you use?

Giselle Picillo •
Marked as Question

I would like to try out this recipe, but there are no instructions for cooking time or cooking temperature, please advise, thank you