Chocolate Covered Matzah with Homemade Confectioner's Sugar

Chocolate-topped matzo dusted with confectioner’s sugar will thrill the young and young-at-heart. 

6
Easy Vegetarian Vegan Pescatarian Passover Parve

Contains: Gluten, Wheat

Directions

Matzo

  1. Melt chocolate in double boiler, spread thinly over matzo and let it cool and dry.

Homemade Confectioner's Sugar

  1. In electric blender, blend sugar on high speed for one minute.

  2. Add potato starch and whip an additional few seconds.

Credit

Description:

Photography and Styling by Sarah Braun

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