Prepare the Dough
Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius).
Put everything in a bowl with only four tablespoons of water. Mix (by hand) till dough comes together, only adding more water if necessary.
Divide dough in half. Roll out each half between two layers of Gefen Easy Baking Parchment Paper.
Place dough into a greased circle pie dish.









What Cooks Are Saying
2 global ratings
Photos from Our Community
See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.
Tell Us How It Went: Share Your Experience
Your review could help someone decide what's for dinner tonight. Log in to join the conversation.
Log in to join the discussion4 Comments
Do you want to rate this post?
Edit your rating
Choose a new star rating and save it.
Moderation
Report
Kosher Comments
Kosher Comments
Add a link
Posting comment
Your comment will be posted in a moment...
can u use milk instead of heavy cream...?
can the heavy cream be replaced with cream cheese can the heavy cream be replaced with cream cheese
They aren't really the same. I would probably replace the heavy cream with half and half milk or whole milk.
Easy to make I was insecure because it sounded too easy to be true but that's it, amazing. It was delicious, I froze the other half of the dough and I'm happy.
Amazing The crust is amazing!
We are so happy you are enjoyed this recipe!