Passover can be a tricky time when it comes to finding egg-free breakfast options, but don’t worry – we’ve got you covered! Whether you’re looking for a hearty, wholesome start to your day or a light and refreshing treat, these egg-free recipes will make your mornings during the holiday both delicious and easy.
From the sweet, satisfying flavors of coconut quinoa to the creamy indulgence of banana mango smoothies, you’ll find plenty of creative ways to fuel your body without compromising on taste.
Read on for some of our favorite Passover breakfast ideas that are perfect for families with dietary needs or anyone wanting to try something new this year!
1. Coconut Quinoa Breakfast with Brown Sugar Sauce by Jerry James Stone
Quinoa holds its rightful place as the king of breakfast in this just-sweet-enough cereal recipe.
2. Vegan Banana Chocolate Pancakes (Passover) by Bat-El Gershowitz
These healthy, vegan, and gluten-free chocolate pancakes are the best treat you’ll give your children and family this coming Passover. Enjoy a filling and so wholesome, guilt-free, plant-based breakfast. These pancakes are full of fiber, plant protein, and healthy fats to nourish your body and cells. For anyone allergic to eggs, this recipe will change your life forever. Load your plate with fresh fruits and a drizzle of sweetener on these pancakes and you’ve got yourself a breakfast you’ll want to enjoy all year round.
3. Banana Mango Smoothie by Chayie Schlisselfeld
My family has the minhag to only use fruits and vegetables that have a peel, so last Pesach my kids decided to see how many different flavored smoothies they can create using only peeled fruit. They all agreed that this flavor combination was the best.
4. Layered Parfait by PJ Library
Weekday breakfasts are hectic enough without having to plan around special Passover restrictions. These layered parfaits are so easy to put together that kids can make them on their own. Make a batch together after dinner to save for the morning.
5. Matzo Granola by Estee Kafra
Breakfast is always my most challenging meal on Passover… but this granola recipe has changed all that. It stays on the counter in a glass jar all Yom Tov long. Check with your rabbi which blessing to make on it.
6. Spiced Coconut Pancakes for Passover (Nut Free, Egg Free) by Hindy Bertram
Searching for the perfect Passover pancake recipe? Here it is! Using just one bowl, these can be whipped up in no time for a healthy and delicious Passover breakfast. These cook quickly so watch them on the fire!
7. Sweet Potato Toast by Rorie Weisberg
Here’s a toast you can enjoy on Pesach and beforehand too! Especially at busy times, when it’s harder to get in those veggies, you’ll love having the option of this high-fiber, easy-to-eat meal that’s great cold or at room temperature.
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