Sponsored by Tuscanini
This Pulled Beef Sukkah Focaccia is simple, adorable, delicious, and kid-friendly! You can easily adapt this idea with any type of meat or even make it a dairy pizza instead. Try cutting the focaccia into 6 squares for adorable individual Sukkahs too!
The Tuscanini Foccacia Bread is so convenient for a quick and easy meal too! See more ways to use this product here.
You will need:
Tuscanini Foccacia Bread
Pulled beef (approximately 1 lb)
Salad greens
Gefen garlic mayo
Mini peppers, sliced
Directions:
1. Preheat oven to 375 degrees Fahrenheit .
2. Cut out a door from the focaccia.
3. Spread the pulled beef on the focaccia.
4. Bake 15-20 minutes.
5. Place focaccia on a wooden board. Drizzle garlic mayo.
6. Decorate sukkah with salad greens and pepper rings.
Have fun with this and enjoy!
Esther’s passion is using creativity to bring the little joys to life.
She connects with her fan club through her website, https://estherodesign.com/ and through her plate art column in Mishpacha's Family First Magazine.
Photography by Sina Mizrahi.
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation