Air-Fried Sweet Potato Fries

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The perfect sweet side dish to any meal!

1h 4
Easy Vegetarian Pescatarian Gluten Free Passover Dairy

Contains: Dairy, Egg

Directions

  1. Cut the sweet potatoes into thin strips. Place the sweet potato strips in a bowl of ice water and let soak for 20 minutes.

  2. Rinse and pat down the sweet potatoes.

  3. Mix in the olive oil, sea salt, and starch.

  4. Air fry at 400 degrees Fahrenheit for 20 minutes.

  5. Make the dip/sauce by mixing yogurt, mayo, and lemon juice. Serve alongside the fries.

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