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Recipe by Reva (Blander) Yaffe

Almond Butter Blondies (Gluten Free)

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Almond Butter Blondies (Gluten Free)
Almond Butter Blondies (Gluten Free)
Parve Parve
Easy Easy
9 Servings
Allergens

Contains

- Tree nuts - Egg
30 Minutes
Diets
- Gluten Free - No Refined Sugar - Vegetarian - Pescatarian - Low Carb

Easiest recipe. Happens to be gluten-free, happens to be kosher for Passover, but I’ll eat it year-round. Oh, and did I mention you can make it without any refined sugar?! Added bonus.

Ingredients

Blondies

Directions

Prepare the Blondies

1.

Preheat the oven to 350 degrees Fahrenheit.

2.

Combine the almond butter, sugar/honey, and egg. Add in the rest of the ingredients and mix to combine. Press into an eight-inch square pan that you’ve oiled well or lined with Gefen Parchment Paper. (If batter is sticky, wet your hands to press it down).

3.

Bake for 20-25 minutes.

4.

Allow to cool before cutting into squares.

Recipe tags

almond butter blondies dairy free gluten free nut butter passover Pesach Reva Blander Yaffe Reva Yaffe
Almond Butter Blondies (Gluten Free)

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nechama babayoff
nechama babayoff
3 years ago

Can I swap almond butter with peanut butter?

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Raquel
Raquel
Reply to  nechama babayoff
3 years ago

Yes! But then they won’t be Kosher for Passover 🙂

0
wpdiscuz   wpDiscuz

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