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No Allergens specified
a total of 6 ounces of: flour/oats/almonds
3 ounces sugar
3 ounces margarine
6 red apples, peeled and sliced
Place apples with a little of water in a dish, and place in the oven for five minutes while you make the crumble.
Assemble crumble ingredients together and crumble on top of the apples.
Bake at 180 degrees Celsius until golden.
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