Asian Beef Stir Fry Bowl
Recipe By Victoria Dwek
- Cooking and Prep: 30 m
- Serves: 2
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Contains:
Ingredients (9)
Main ingredients
Start Cooking
Prepare the Asian Beef Stir Fry Bowl
Yield: 2 bowls
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Microwave rice for three or four minutes (depending on the strength of your microwave) according to package instructions. Season with salt to taste.
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Heat a sauté pan with one tablespoon of oil. Add broccoli and sauté for a few minutes, until warmed through. Season with salt to taste.
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Add remaining oil to pan. Add ground beef and cook, smashing with a large fork to brown. Meat should be cooked in four to five minutes. Stir together brown sugar, soy sauce, and sesame oil and stir into meat.
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Assemble the bowl. Add rice to the bottom and top with meat and broccoli. Sprinkle with sesame seeds and scallions to garnish.
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Yum!
Made this tonight, it came out perfect. Great flavor and filling. I did end up using 1/4 cp white sugar instead of brown and left out sesame oil (I sprinkled sesame seeds instead ).
Please
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Yum!
Made this tonight, it came out perfect. Great flavor and filling. I did end up using 1/4 cp white sugar instead of brown and left out sesame oil (I sprinkled sesame seeds instead ).
Please
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