1 bag of romaine lettuce – ideally extra crisp

1 bag shredded green cabbage

1 red or green pepper, finely chopped

1 cup bean sprouts, pre-washed

1 cup snap peas sliced in fine julienne style

1 cup shredded carrots

2 green onions, thinly sliced

1 cup steamed, shelled edamame

1/2 cup cooked short-grain brown sushi rice

1/4 cup toasted sesame seeds

diced raw almonds (my fave- can be bought already chopped or slivered)

baked Tofu cubes

fresh cilantro, diced

shredded chicken cutlets

2 tablespoons soy sauce, liquid aminos, or tamari

1/2 cup Gefen Sesame Oil or avocado oil

3 tablespoons rice wine vinegar

1 tablespoon fresh lime juice

1 clove garlic, minced or 1 cube Gefen Frozen Garlic

3 tablespoons Gefen Honey

2 tablespoons Gefen Peanut Butter, WowButter, or sunflower butter

1 tablespoon fresh ginger grated (or 1 cube Gefen Frozen Ginger)

1 teaspoon sriracha (optional)

2 tablespoons hot water