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Recipe by Rivky Kleiman

Asian-Inspired Chicken Steaks

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Meat Meat
Easy Easy
6 Servings
Allergens

No Allergens specified

40 Minutes
Diets

A little sweet, tang, and heat lend an unbelievable flavor to this tender chicken dish.

Ingredients

Marinade

  • pepper, to taste

  • 1/4 teaspoon Gefen Ground Ginger

  • 1/8 – 1/4 teaspoon crushed red pepper flakes

Chicken

  • 6 chicken steaks


Wine Pairing

Tabor Adama Chardonnay

Directions

Prepare the Chicken Steaks

1.

Combine all marinade ingredients in a large ziplock bag and shake well. Add the chicken steaks and toss to coat.

2.

Marinate for 30 minutes or refrigerate overnight.

3.

Preheat oven to broil. Transfer chicken steaks and marinade to a 9 x 13-inch (20- by 30-centimeter) baking pan.

4.

Broil chicken for five minutes. Turn over and broil five minutes or until cooked through.

Credits

Photography by Moishe Wulliger
Food Styling by Renee Muller

Asian-Inspired Chicken Steaks

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Rhoda Seidenberg
Rhoda Seidenberg
3 years ago

Chicken steaks are chicken legs with the leg portion pulled up. I buy them at Moisha’s in Brooklyn.

MARILYN
MARILYN
3 years ago

What are chicken steaks?

dina
dina
5 years ago

What are chicken steaks?