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Recipe by Mindee Skurowitz

Asian Poppers

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Meat Meat
Easy Easy
4 Servings
Allergens

Contains

- Sesame
1 Hour
Diets

Who doesn’t like fried up, deliciously flavored chicken bites?? Now this recipe is a superbowl-party-worthy app! It’s that perfect crispy sweet and spicy chicken that you’ve been looking for.

Ingredients

Asian Poppers

  • 1 pound boneless chicken breast, cut into bite-sized pieces

  • 1 cup cornstarch

  • canola oil for frying

  • 1/3 cup sesame teriyaki sauce

  • 1/4 cup Gefen BBQ Sauce or other barbecue sauce

  • 2 tablespoons Gefen Sesame Oil

  • 2 tablespoons sriracha sauce

  • 1 tablespoon sesame seeds

Directions

Asian Poppers

1.

Coat bite-sized chicken cutlets evenly in corn starch.

2.

Fry the chicken in oil until they turn slightly brown.

3.

While the chicken is cooking, make the suace. Mix sesame teriyaki sauce, barbecue sauce, sesame oil and sriracha sauce together. Add more sriracha sauce if you want it really spicy.

4.

After the chicken is cooked, place in an oven-safe dish and coat in the sweet and spicy sauce. Place in an oven that was preheated to 350°F and bake uncovered for 10 minutes.

5.

After removing it from the oven, add the sesame seeds on top. You can add green onions and serve over rice and veggies for a perfect dinner.

Asian Poppers

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Debbie Goodman
Debbie Goodman
6 years ago

can this be made in adnvance and frozen? can this be frozen?

Question
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Cnooymow{shman
Cnooymow{shman
Reply to  Debbie Goodman
6 years ago

Absolutely.

Leah Bookman
Leah Bookman
2024 years ago

Perfect poppers! These poppers are absolutely amazing. I cut down on the sriracha sauce the second time I made it because it was too spicy and it was perfect.

Raquel
Raquel
Reply to  Leah Bookman
4 years ago

We are so happy to hear that you enjoyed it!