Asian Poppers

Mindee Skurowitz Recipe By
  • Cooking and Prep: 1 h
  • Serves: 4
  • Contains:

Who doesn't like fried up, deliciously flavored chicken bites?? Now this recipe is a superbowl-party-worthy app! It's that perfect crispy sweet and spicy chicken that you've been looking for.

Ingredients (8)

Asian Poppers

Start Cooking

Asian Poppers

  1. Coat bite-sized chicken cutlets evenly in corn starch.

  2. Fry the chicken in oil until they turn slightly brown.

  3. While the chicken is cooking, make the suace. Mix sesame teriyaki sauce, barbecue sauce, sesame oil and sriracha sauce together. Add more sriracha sauce if you want it really spicy.

  4. After the chicken is cooked, place in an oven-safe dish and coat in the sweet and spicy sauce. Place in an oven that was preheated to 350°F and bake uncovered for 10 minutes.

  5. After removing it from the oven, add the sesame seeds on top. You can add green onions and serve over rice and veggies for a perfect dinner.

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Community Rating
5 / 5 stars
  • Breindy

    Asian Poppers

    Posted by Breindy290 |September 23, 2019
    0
  • Leah Bookman

    Asian Poppers

    Perfect poppers!

    These poppers are absolutely amazing. I cut down on the sriracha sauce the second time I made it because it was too spicy and it was perfect.
    Posted by B.L |August 21, 2019
    0
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