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Parve
Easy
1 Hour
Diets 
Sour, spicy, and slightly sweet, these are great on their own as a snack or add to rice for an elevated side dish.
3 Persian cucumbers
3/4 cup rice vinegar
1 and 1/4 teaspoons Glicks Soy Sauce (use a wheat-free version for gluten-free)
2 and 1/4 teaspoons sugar
1/4 teaspoon salt
1/2 teaspoon red pepper flakes, such as Pereg Chili Flakes
1 tablespoon Gefen Sesame Seeds
Cut the cucumbers in rounds and then in half.
Add the cucumbers and the rest of the ingredients to a jar, then cover and shake.
Put the jar in the fridge for 30 minutes.
Keep refrigerated and use within one month.
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