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Recipe by Avigael Levi

Baked Brie with Jam and Honey

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Baked Brie with Jam and Honey
Dairy Dairy
Easy Easy
6 Servings
Allergens

Contains

- Dairy
20 Minutes
Diets
- Vegetarian - Pescatarian - Gluten Free

If you have leftover jam (or just love sweet and savory recipes), this recipe is for you!

Ingredients

Baked Brie with Jam and Honey

  • 1/2 teaspoon salt

Directions

1.

Preheat oven to 350 degrees Fahrenheit.

2.

Place the brie in a glass or oven-proof baking dish.

3.

Spread jam over brie and drizzle honey and salt. Bake for 10 to 15 minutes, until the brie becomes soft. Remove from oven and let sit for five minutes.

4.

Serve with honey pretzels, sourdough, or your favorite crackers.

Recipe tags

baked cheese cheese board fondue fruity party food sweet and savory teens trendy viral
Baked Brie with Jam and Honey

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