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Easy, no-fuss way to cook gefilte fish. Courtesy of the Women’s Branch of the OU
1 loaf Ungar’s Gefilte Fish or other kosher for Passover gefilte fish`
8 ounces Gefen Tomato Sauce
1/2 onion, sliced
1 teaspoon black or white pepper
1 teaspoon sugar
Preheat oven to 350 degrees Fahrenheit.
Unwrap loaf of frozen fish. Place in greased loaf pan.
Mix pepper and sugar with tomato sauce and pour over fish.
Put sliced onions on top. cover with foil, and cook until done.
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