Baked Potatoes

Nitra Ladies Auxiliary Nitra Ladies Auxiliary
Leave a review
Jump to Ingredients

Ever wondered how to bake the perfect crispy roast potatoes? Here are two methods for preparing amazing roast potatoes with or without the skin.

50m 4
Easy Vegetarian Vegan Pescatarian Passover Parve

Directions

For Baked Potatoes with Peels On

  1. Wash peels of potatoes. Grease baking pan with oil, sprinkle salt and paprika.

  2. Cut potatoes in half, place face down into pan. Bake at 400 degrees for one hour.

For No-Peel Baked Potatoes

  1. Peel potatoes. Slice potatoes thickly.

  2. Place onto greased baking pan. Turn once to grease both sides. Bake at 400 degrees Fahrenheit for 45 minutes.

Credit

Description:

Photography and Styling by Elazar Klein Studio

Suggested Recipes

Explore

baked potatoes how-to kosher for passover Pesach vegetables
Did you make this recipe yet?

What Cooks Are Saying

5.0 out of 5

3 global ratings

5 star
100%
4 star
0%
3 star
0%
2 star
0%
1 star
0%

Photos from Our Community

See how these recipes turned out in real kitchens. Photos from home cooks will appear here as they're shared.

Tell Us How It Went: Share Your Experience

0 Comments