Baked Pumpkin Oatmeal is a delicious way to liven up your breakfast routine. Easy to make, add in items to suit your tastes too.
Baked Pumpkin Oatmeal
Recipe By Lori Vachon
- Cooking and Prep: 35 m
- Serves: 6
-
Contains:
Ingredients (13)
Main ingredients
Start Cooking
Prepare the Baked Oatmeal
-
Preheat oven to 350 degrees Fahrenheit. Spray eight- by eight-inch square baking pan with non-stick cooking spray.
-
In bowl combine dry ingredients & stir well.
-
With electric mixer combine: pumpkin puree, egg, milk and honey. Pour in dry ingredients and mix just until blended.
-
Stir in dried cranberries and white chocolate chips.
-
Pour into prepared baking pan.
-
Bake approximately 25–28 minutes. Check for doneness by inserting a toothpick into center, if it comes out clean remove from oven.
-
Cool before cutting.
Note:
You can warm and eat with a fork or cool completely and cut into bars.
About
This recipe originally appeared on WhoNeedsACape.com.
Please
Log in to ask a question How'd it turn out? Write a review.
