This is a favorite side dish that doesn’t usually make it to the table!
Baked "Spies" (Sweet Potato Fries)
Recipe By Ladies Auxiliary Yeshiva Masoras Avos
- Cook & Prep: 1 h 15 m
- Serving: 8
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No Allergens
Ingredients (4)
Main ingredients
Start Cooking
Prepare:
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Slice sweet potatoes into wedges. Spread onto greased cookie sheet. Drizzle oil over sweet potatoes, enough to amply cover. Season with salt and pepper.
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Bake, covered, in 350 degrees Fahrenheit oven for 30 minutes or until soft. Bake, uncovered, for an additional 30 minutes or until top of sweet potatoes are crunchy.
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Turn over wedges. Bake a few minutes more, until desired texture is reached.
Credits
Styling and Photography: Chavi Feldman
