Baking Powder Cinnamon Rolls

  • Cooking and Prep: 30 m
  • Serves: 8
  • Contains:

These sweet treats are a cross between a classic cinnamon bun and a really soft cookie. The lack of yeast in this recipe means it will not yield a fluffy doughy cinnamon roll, but if you're craving cinnamon rolls and don't have time to wait for dough to rise, this is the perfect compromise. You might want to consider doubling this recipe; these are that good!

Ingredients (9)

Dough

Filling

Start Cooking

Prepare the Baking Powder Cinnamon Rolls

  1. Preheat oven to 425 degrees Fahrenheit.

  2. Knead all ingredients for dough and roll out on floured board into a rectangle.

  3. Combine filling and spread over dough.

  4. Roll up and cut into 16 slices. Place each slice in a cupcake liner.

  5. Bake at 425 for 15 minutes or until done.

Credits

Styling and Photography by Tamara Friedman

EMAIL
  • Stacey Silverman

    Baking Powder Cinnamon Rolls

    Posted by Shulamuna |October 25, 2019
    0
  • susan caro

    Baking Powder Cinnamon Rolls

    Sticky?

    I just made the dough and it is rather sticky in texture...is it supposed to be?
    Posted by morahsusie |October 17, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi! I have never tried this recipe before, however by looking over the ingredient list, it would seem that adding all that water would make the dough sticky. I would just flour your surface really well until you are able to roll it without it getting too sticky.
    Posted by raquel_kosher|October 24, 2019
    1
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Community Rating
5 / 5 stars of 1 total reviews
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  • susan caro

    Baking Powder Cinnamon Rolls

    Sticky?

    I just made the dough and it is rather sticky in texture...is it supposed to be?
    Posted by morahsusie |October 17, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi! I have never tried this recipe before, however by looking over the ingredient list, it would seem that adding all that water would make the dough sticky. I would just flour your surface really well until you are able to roll it without it getting too sticky.
    Posted by raquel_kosher|October 24, 2019
    1

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