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Allergens
Diets Submitted by Elistein
Delicious & healthy, my husband’s favorite for many, many years!
1 1/2 C flour (can substitute with 1:1 gluten-free flour)
1 tsp baking powder
1/2 C almond flour
1 tsp orange extract (can substitute with almond extract)
2/3 C sugar (can substitute with coconut sugar)
optional add-ins: walnuts, almonds, or chocolate chips
1/4 cup olive oil
3 egg whites
1 whole egg
Preheat oven to 350.
Line a cookie sheet with parchment paper.
Cream sugar & oil.
Mix in all eggs.
Add flour & baking powder.
Stir in almond flour & extract.
Pour onto cookie sheet and spread into a rectangle, 1/2″ thick.
Bake 20 minutes or until lightly browned.
Cut into strips 3″ wide and then bars.
Separate bars and bake again for 10 minutes until crisp.
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