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Tuna salad is a budget-friendly Shalosh Shudes or simcha serving option, and can be dressed up or presented in dozens of ways. Here’s a simple recipe for delicious tuna salad that you’ll be proud to serve company.
7 ounces Gefen Tuna
2 eggs, cooked and mashed
1/4 small carrot, grated
1/4 small onion, grated
2 tablespoons Gefen Mayonnaise (or use sugar-free mayonnaise)
3/4 teaspoon salt
Flake tuna. Combine with remaining ingredients.
Serve chilled.
Photography and Styling by Tamara Friedman
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