Beef-Fry Salad With Maple Cider Vinaigrette

Think of the beef fry as a protein-based crouton, crisp and salty!

Directions

1. Using a mandolin or peeler, shave the radishes.

2. In a large bowl, combine radishes and arugula. In a separate bowl, whisk together dressing ingredients.

3. Toss salad with maple cider dressing and top with beef fry strips.

Beef fry Blumie Heineman Crispy Croutons Fried Maple cider Meat salads Protein