10 Servings
20 Minutes
Allergens
In a bowl, combine cabbages, broccoli florets, and scallions.
In a container, whisk together olive oil, water, vinegars, mustard, honey, garlic, salt, pepper, and oregano. Toss the dressing with the vegetables.
Top with cranberries and cashews. Toss a bit more to combine and enjoy.
Photos by Esti Photography
