Please enter the email you’re using for this account.
Dairy
Easy
6 Servings
Allergens 
1 h, 10 m
Diets
This salad hits all the right notes—bright, crisp, and summery, with burrata that takes it completely over the top! It’s the perfect showstopper for your Yom Tov table.
1 tablespoon Tuscanini Olive Oil
1 box grape tomatoes
1 shallot, sliced
1 small cooked beet, diced
1 tablespoon Tuscanini Balsamic Vinegar
7 tablespoons Tuscanini Olive Oil
2 tablespoons Tuscanini Balsamic Vinegar
1 tablespoon Dijon mustard
2 cloves garlic, crushed or 2 cubes Gefen Frozen Garlic
2 and 1/2 tablespoons maple syrup
1/2 teaspoon salt
1/3 teaspoon pepper
4 ounces baby arugula
handful crushed pistachios
1-2 balls burrata
Tuscanini Olive Oil (optional)
Toss grape tomatoes and sliced shallot with olive oil. Spread on a lined baking sheet and roast at 400 degrees Fahrenheit for 10 minutes.
Use store-bought precooked beets, or roast your own by drizzling an unpeeled beet with olive oil and salt. Wrap tightly in foil and bake at 400 degrees Fahrenheit for 45 minutes, or until fork tender.
Let cool, then peel and dice. Toss with balsamic vinegar.
Combine all dressing ingredients in a jar with a tight lid. Shake vigorously to combine.
Layer arugula on a flat serving platter. Top with roasted tomatoes, shallots, and diced beets. Drizzle with dressing and sprinkle with pistachios. Place burrata in the center of the platter and finish with a squeeze of olive oil on the cheese.
When serving, cut into the burrata and let the creamy cheese mingle with the salad.
Photography and Styling by Estee Schwimmer
Discover more like this—join Everyday for free.
How Would You
Rate this recipe?
Fast answers grounded in site content.
When leaving comments on kosher.com we ask that you be respectful, appropriate, and stay on topic. Click here to read our full comment policy.
Kosher.com Commenting Guidelines
We love hearing from our community! Constructive feedback, tips, questions, and friendly engagement are encouraged.
By commenting on Kosher.com, you agree to follow these guidelines. Please note that comments are for community discussion only and should not be considered halachic guidance—always check with your own Rabbi or LOR.
1. Be Respectful
2. Keep It Appropriate
3. Protect Privacy
4. Stay On Topic
5. Moderation