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Butter Loaf

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Directions

Prepare the Butter Loaf

1.

Cream butter and sugar, adding eggs and sour cream.

2.

Add remaining ingredients.

3.

Pour into bundt pan or into two 4×10 inch loaf pans. Bake at 350 degrees Fahrenheit for one hour.

Notes:

Spray pan with cooking and baking spray before pouring the mixture for easy removal after baking.

Credits

Photography by Peri Photography