Lightly seasoned, oven-roasted butternut squash spears.
Butternut Squash Fries
Recipe By Rorie Weisberg
- Cooking and Prep: 30 m
- Serves: 6
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No Allergens
Ingredients (4)
Main ingredients
Start Cooking
Prepare the Fries
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Preheat oven to 425 degrees Fahrenheit. Line a metal sheet pan with parchment paper.
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Place squash fries on the pan, a quarter inch apart. Spray with avocado oil, and season.
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Roast for 20-25 minutes until crisp and golden.
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