1 bag purple shredded cabbage

1 bag green shredded cabbage

1 bag shredded carrots (or 5 carrots julienned)

1 pound (454 grams) angel hair pasta, cooked

1/2 cup sunflower seeds

3/4 cup oil

1/4 cup vinegar

2 cloves garlic, minced or 2 cubes Gefen Frozen Garlic

2 tablespoons Gefen Peanut Butter

1/3 cup sugar

salt and pepper to taste

pinch of red pepper flakes