fbpx

Recipe by Jamie Geller

California Roll Salad

add or remove this to/from your favorites
Parve Parve
Easy Easy
8 Servings
Allergens

This filling, tasty, and colorful salad is like sushi without the rolling. It can be an appetizer, a side dish or a meal in itself.

Ingredients

Main ingredients

  • 1 cup sliced Persian cucumbers

  • 2 carrots, peeled and julienned

  • 4 radishes, julienned

  • 2 cups cubed imitation crab

  • 2 medium avocados, pitted, peeled, and diced

  • 4 tablespoons rice wine vinegar

Directions

Prepare the Salad

1.

In a large bowl, combine cucumbers, carrots, radishes, imitation crab, and avocado and toss gently to combine.

2.

Add vinegar and lime juice and toss to coat.

3.

To plate, place a half cup of rice on each serving plate and one cup of salad next to rice. Garnish with sesame seeds and serve with soy sauce on the side.

Tips:

Serve with miso soup for a complete meal.

Credit

Recipe reprinted with permission from JamieGeller.com.

California Roll Salad

Please log in to rate

Reviews

Subscribe
Notify of
1 Comment
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Noemie Lebovits
Noemie Lebovits
7 months ago