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Cheddar Potato Soup

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Cheddar Potato Soup
Dairy Dairy
8 Servings Serving Icon
1 Hour Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Dairy
Diets info-icon
- Vegetarian - Gluten Free - No Refined Sugar - Pescatarian

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A comforting dish, this soup is a never-fail winner that chases away those winter chills! Recipe by Faigy Grossman.

Directions

Cheddar Potato Soup

1. In a large pot, sauté onion in oil or butter until golden. Add vegetables, water, and seasonings; stir to combine.
2. Bring to a boil and lower heat to medium; cook for 40 minutes or until vegetables are cooked through. Reduce heat to medium-low; add milk and bring to a boil again. Remove from heat.
3. After ladling into individual bowls, garnish with a teaspoon of shredded cheese.

Credits

Photography: Daniel Lailah

Styling: Amit Farber

Recipe tags


Carrots Celery Cheddar Cheddar cheese Cheese Chunky soup Dairy Dairy soup Faigy grossman Gluten free Hot soup Milk Potato Potato soup Potatoes Quick-and-easy Root vegetables Shavuos Simple Simple suppers Soup Super easy Warm
Cheddar Potato Soup

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Shaindy H.
Shaindy H.
3 years ago

Dairy Potato Soup I left out the cheese part, and it was a hit after the fast! Thank you!

0
Yael
Yael
6 years ago

Pretty good but… The soup was delicious but the cheese was not a hit in my house…cheese not recommended for picky eaters

0
wpdiscuz   wpDiscuz

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