A comforting dish, this soup is a never-fail winner that chases away those winter chills! Recipe by Faigy Grossman.
Cheddar Potato Soup
Recipe By Faigy Grossman
- Cook & Prep: 1 h
- Serving: 8
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Contains:
Ingredients (11)
Cheddar Potato Soup
Start Cooking
Cheddar Potato Soup
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In a large pot, sauté onion in oil or butter until golden. Add vegetables, water, and seasonings; stir to combine.
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Bring to a boil and lower heat to medium; cook for 40 minutes or until vegetables are cooked through. Reduce heat to medium-low; add milk and bring to a boil again. Remove from heat.
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After ladling into individual bowls, garnish with a teaspoon of shredded cheese.
Credits
Photography: Daniel Lailah
Styling: Amit Farber
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Cheddar Potato Soup
Pretty good but...
The soup was delicious but the cheese was not a hit in my house...cheese not recommended for picky eaters
Please
Log in to post a review How'd it turn out? Write a review.
-
Cheddar Potato Soup
Pretty good but...
The soup was delicious but the cheese was not a hit in my house...cheese not recommended for picky eaters
Please
Log in to ask a question How'd it turn out? Write a review.
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