In a bowl, mix together first six ingredients. Allow to sit for one to two minutes, then add flour. Mix with a wooden spoon, then knead with your hands until all the ingredients are incorporated. Cover and let rise for about 30 minutes.

Divide the dough into approximately 16 balls. Flatten each ball and place a piece of cheese in the middle. Close up and place seam-side down in a round pan.

Brush with egg, salt, and parsley.

Bake at 350 degrees Fahrenheit for 30 minutes.