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Dairy
Easy
1 Hour
Diets 
What’s not to love about simple, shareable cheesy rolls that you can stuff and top with whatever you want?
2 tablespoons butter, melted
2 (16-ounce) packages of flaky biscuit dough
2/3 cup shredded cheddar cheese
dried chives
zaatar
poppy seeds
white sesame seeds
onion flakes
garlic flakes
black sesame seeds
flax seeds
caraway seeds
Preheat oven to 350 degrees Fahrenheit.
Coat the inside of a springform pan with butter using a pastry brush.
Open the packages of dough and separate pieces, rolling into 16 balls. Place in the pan so that the balls are all next to each other.
Brush the remaining butter over the tops of the dough. Sprinkle the cheese all over the top and in between the crevices of the bread.
Add toppings of choice. Tip: Make each ball a different flavor, so that no two flavors are touching.
Bake for about 50 minutes until deeply golden. Place on a serving dish and serve immediately.
Recipes and photos reprinted with permission by Dini Klein/www.DiniKlein.com.
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