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Chestnut Soup


Submitted by Shoshy Malik


Delicious Chestnut Soup



In a 6-qt pot, sauté onion until light golden. Add celery and saute for 2 minutes. Add carrots and saute for 5 min. Add squash and saute for another 5-10 minutes, then fill up pot 3/4 with water and bring to a boil. 


Add seasonings and chopped chestnuts. Lower flame and cook for 30 minutes. Blend the soup. Add coffee creamer if using.