Recipe by Draizy Wercberger.
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Chicken Toasts
- Cooking and Prep: 25 m
- Serves: 8
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Contains:
Ingredients (9)
Main ingredients
Start Cooking
Prepare Chicken Toasts
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Combine all ingredients except last two in a large bowl, and mix well.
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Lay out the sandwich bread and cut each slice of bread into four equal squares.
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Place one tablespoon of the ground chicken mixture on each square of sandwich bread. Spread evenly until it covers the entire square.
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Heat oil in a large saucepan or deep fryer to 350 degrees Fahrenheit.
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Deep fry each chicken toast, chicken side down for one minute and then turned over, chicken side up, for an additional 30 seconds.
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Drain on absorbant towels. Serve warm.
Note:
Yields 28 chicken toasts.
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