Chocolate-Cheese Trifles

Esther Ottensoser Esther Ottensoser
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I made these trifles in square acrylic boxes with lids made by Simcha Collection. BP Print Group made a one and three quarter-inch label that was a perfect fit for the top of the box. The chocolate cream cheese nestled between the chocolate cake makes these trifles go from delicious to decadent!

18
Easy Vegetarian Pescatarian Dairy

Contains: Gluten, Dairy, Wheat, Egg

Directions

Prepare the Chocolate Cream-Cheese Layer

  1. Beat all the ingredients together in an electric mixer. Set aside.

Prepare the Whipped Cream

  1. Place parve whipping cream in the bowl of an electric mixer.

  2. Beat until firm and add confectioners’ sugar. Set aside.

To Assemble

  1. Put chocolate cream-cheese frosting in one pastry bag and whipped cream in another.

  2. Layer cake, chocolate cream-cheese frosting,cake, and whipped cream in the trifle dishes. 

  3. Cover and add the label (if preparing as pictured).

Credit

Description:

Photography: Hudi Greenberger

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1 Comment

SE •

crumble cake? Am I supposed to be crumbling up the chocolate cake?

Chaia Frishman •
Reply to SE

You can. or just squeeze it in, chunking.