Chocolate Chip Crunch Cookies

5
(3)
  • Cooking and Prep: 35 m
  • Serves: 30
  • Contains:

This is a really good chocolate chip cookie with a little extra crunch.

 

Ingredients (11)

Main ingredients

Start Cooking

Prepare the Cookies

Yields 30 cookies

  1. Preheat the oven to 350 degrees Fahrenheit.

  2. Line the cookie sheet with Gefen Parchment Paper. Set aside.

  3. Place the butter or margarine in a microwave-safe bowl and microwave it for 45 seconds to melt it. You can also melt it in a small pot over medium heat.

  4. Pour the melted butter or margarine into a medium mixing bowl.

  5. Add the sugar and brown sugar.

  6. With an electric mixer, beat until fluffy.

  7. Add the egg and vanilla. Beat until smooth.

  8. Add in the flour, baking soda, baking powder, and salt. Mix to combine.

  9. With a silicone spatula or wooden spoon, mix in the crisp rice cereal and chocolate chips. Stir the batter until it is all combined.

  10. Using a tablespoon sized measuring spoon, scoop out mounds of dough and place them on the prepared cookie sheet.

  11. Place the tray in the oven and bake for 10–12 minutes.

  12. Remove the cookie sheets from the oven. Allow the cookies to cool for three to four minutes. Remove the cookies with a metal spatula to a rack to cool completely.

  13. Repeat until all of the dough is used up.

About

Reproduced from Kids in the Kitchen by Susie Fishbein with permission from the copyright holders ArtScroll/Mesorah Publications, LTD.



  • mindy

    Posted by mindel |2021-08-20 08:02:25
    Replies:
    0
    0
  • Smiley

    Can I use oil if the margarine is anyways melted?
    Posted by Smiley Face |2021-02-03 09:24:53
    Replies:
    Raquel Admin - Kosher.com Admin
    You could try it with oil this article will help answer your question https://www.kosher.com/lifestyle/when-can-i-substitute-oil-for-butter-or-margarine-in-a-recipe-1413
    Posted by raquel_kosher|February 3, 2021
    1
    1
  • tami

    Posted by tamiandezriel |2020-05-27 05:52:03
    Replies:
    0
    0
  • Leah P

    Best Cookies Ever!

    These are my go to chocolate chip cookies with a great combo of chewy and crunch. I've been making them for years and the recipe page eventually got lost. I was delighted to find them on kosher.com and have added them back to my repertoire.
    Posted by Leah P |2019-10-19 19:30:54
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed these cookies!
    Posted by raquel_kosher|October 24, 2019
    1
    1
 
Please Log in to post a review How'd it turn out? Write a review. SUBMIT
  • Smiley

    Can I use oil if the margarine is anyways melted?
    Posted by Smiley Face |2021-02-03 09:24:53
    Replies:
    Raquel Admin - Kosher.com Admin
    You could try it with oil this article will help answer your question https://www.kosher.com/lifestyle/when-can-i-substitute-oil-for-butter-or-margarine-in-a-recipe-1413
    Posted by raquel_kosher|February 3, 2021
    1
    1
  • Leah P

    Best Cookies Ever!

    These are my go to chocolate chip cookies with a great combo of chewy and crunch. I've been making them for years and the recipe page eventually got lost. I was delighted to find them on kosher.com and have added them back to my repertoire.
    Posted by Leah P |2019-10-19 19:30:54
    Replies:
    Raquel Admin - Kosher.com Admin
    We are so happy to hear that you enjoyed these cookies!
    Posted by raquel_kosher|October 24, 2019
    1
    1
Please Log in to ask a question Write your question here POST

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