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Reese’s Peanut Butter cups but in a healthy version.
(Optional- crushed peanuts to garnish)
1 cup Medjool dates
1/2 cup natural peanut butter
1/2 cup high-quality chocolate chips
In a food processor fitted with the “S” blade, blend the dates and peanut butter until smooth. Roll into balls.
Melt the chocolate chips and pour the melted chocolate on top of the balls to cover. Garnish with some crushed peanuts. Refrigerate before freezing and keep frozen.
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