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Chocolate Peanut Butter Crumb Muffins

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Chocolate Peanut Butter Crumb Muffins
Parve Parve
8 Servings Serving Icon
40 Minutes Preferences Icon
Easy Easy
Allergens info-icon
Contains
- Gluten - Peanuts - Egg - Wheat
Diets info-icon
- Vegetarian - Pescatarian

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If you’ve been following me for a while, you know that I’m a huge fan of anything chocolate and peanut butter — and these incredible muffins are no exception. And the fact that they’re just so pretty? It’s the icing (crumbs?) on the proverbial cake. Or muffin.   Yields about 16 muffins

Directions

Prepare the Muffins

1. Preheat oven to 350 degrees Fahrenheit (180 degrees Celsius). Line muffin pans with paper liners and set aside.
2. In a medium bowl, whisk together peanut butter, oil, sugar, eggs, baking powder, baking soda, and vanilla until combined.
3. Add milk and cocoa powder. Whisk until fully combined.
4. Switch to a sturdy spoon and stir in flour. Mix until completely smooth.
5. Spoon batter into prepared muffin pans, filling each cup about two-thirds full. Set aside.

Prepare the Crumbs

1. Mix all ingredients together in a small bowl until the mixture has the texture of a very loose dough.
2. Divide the crumbs over the muffins, breaking into small pieces as you top them.
3. Bake for about 20 minutes, until the tops are firm.

Notes:

These muffins freeze well in an airtight container or bag.  

Credits

Photography and Styling by Miriam Pascal

Recipe tags


Chocolate Chocolate muffins Crumbs Kid-friendly Kids Miriam pascal Peanut butter Peanut butter muffins
Chocolate Peanut Butter Crumb Muffins

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Aidy Oster
Aidy Oster
6 months ago
0
esti berger
esti berger
1 year ago

Quick and Easy recipe. They were yum! I would definitely make it again!

0
Ba
Ba
1 year ago

can this be made with whole wheat flour?

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0
Blumie
Blumie
1 year ago

It came out delicious!!!

0
Sarah Salomon
Sarah Salomon
1 year ago

can you use water instead of milk

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So}mouwmin
So}mouwmin
Reply to  Sarah Salomon
1 year ago

I would recommend using a non-dairy milk or even apple juice. Not sure how it would come out with water.

0
Sarah Salomon
Sarah Salomon
1 year ago

l

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lr lr
lr lr
2 years ago

great taste and texture!

0
Sarah Zanger
Sarah Zanger
2 years ago

what is the muffin ingredients and what are the crumb ingredients ?

0
Raquel Admin
Raquel Admin
Reply to  Sarah Zanger
2 years ago

The crumb: Crumbs

3/4 cup flour

1/2 cup sugar

1/2 cup peanut butter

1 egg

0

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