Chocolate Pecan Mini Pies

 
  • Cooking and Prep: 40 m
  • Serves: 8
  • Contains:

Pecan pie is amazing, but chocolate pecan pie? Even more amazing! Using store-bought mini pie crusts, this pie has double the chocolate fun with the addition of cocoa and chocolate chips. If you're making these for a crowd, you may want to double the recipe. These are sure to disappear super fast! Watch more Victoria on 4 Amazing Things!

Ingredients (11)

Mini Pie Crusts

Filling

Sommelier Suggests

Start Cooking

Prepare the Mini Pies

Yield: 20 mini pies

  1. Preheat oven to 350 degrees Fahrenheit.

  2. Combine sugar, corn syrup, oil, cocoa, vanilla, eggs, and salt in a bowl. Stir to combine. Stir in chocolate chips and nuts.

  3. Add pie crusts to a baking sheet. Add filling to pie crusts. Bake for 25 minutes.

About

Sponsored by Gefen



  • Soroh Rabinowitz

    How much is that in grams / oz
    Posted by Soroh Rabinowitz |2022-01-28 05:10:03
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi, if you google the conversion, you can make all the changes in a measurement calculator :)
    Posted by raquel_kosher|January 31, 2022
    0
    1
  • chaya Greenfeld

    Posted by imaginebycf |2021-09-13 00:38:28
    Replies:
    0
    0
  • Tamar Sacho

    Posted by Cookingbytamar |2021-05-24 22:47:14
    Replies:
    0
    0
 
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  • Soroh Rabinowitz

    How much is that in grams / oz
    Posted by Soroh Rabinowitz |2022-01-28 05:10:03
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi, if you google the conversion, you can make all the changes in a measurement calculator :)
    Posted by raquel_kosher|January 31, 2022
    0
    1
Please Log in to ask a question Write your question here POST
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