Cider-Dressed String Beans

  • Cooking and Prep: 10 m
  • Serves: 10
  • No Allergens

Here’s a simple and delicious no-fail way to dress your green beans. 

Ingredients (6)

Main ingredients

Start Cooking

Cook and Dress the String Beans

  1. Fill a six-quart pot with water and bring to a boil. Blanch green beans in boiling water for three minutes. Drain and run under cold water.

  2. Prepare cider dressing in a cup or small bowl. Pour over green beans and toss.


Photography: Daniel Lailah

Food Styling: Amit Farber

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