Cinnamon Chip Biscotti

Faigy Grossman Recipe By
  • Cooking and Prep: 40 m
  • Serves: 8
  • Contains:

I got this recipe from my daughter's friend a few years ago. She insisted that biscotti does not necessarily need oil to be good, and I skeptically agreed to check it out myself. Well, this is the recipe I’ve been using again and again since then; it works amazingly well, and with the use of whole wheat flour, I allow myself doubles (or triples!) practically every day!

Ingredients (12)

Main ingredients

Start Cooking

Prepare the Biscotti

Yields 2 - 2 and 1/2 dozen biscotti

  1. Preheat oven to 350 degrees Fahrenheit (175 degrees Celsius).

  2. In a large mixing bowl, combine the flour, baking powder, and salt.

  3. In small bowl, combine eggs, sugar, and extracts. Pour liquid mixture into flour mixture and stir to combine. Add in chips, nuts, and dried cranberries; mix well.

  4. Line a large baking sheet with Gefen Easy Baking Parchment Paper and spray with cooking spray.

  5. Using wet hands, shape biscotti mixture into two even logs. Sprinkle with cinnamon if desired.

  6. Bake for 20 minutes, then allow to cool for 10 minutes.

  7. Cut into one-inch (three-centimeter) slices, then turn biscotti slices on their sides. Toast on each side for approximately 10 minutes. Bake a little longer if you like it crispier and for less time if you like it softer.

Credits

Food and Prop Styling by Renee Muller

Photography by Chavi Feldman

EMAIL
  • Miryl Cohen

    Cinnamon Chip Biscotti

    Posted by eandmc@gmail.com |November 7, 2019
    0
  • Malky Kreiser

    Cinnamon Chip Biscotti

    Cinnamon Chip Biscotti

    can i use regular flour instead of white whole wheat flour, and can i skip out cranberries and toasted nuts and just add chocolate chips?
    Posted by Mkreiser |October 23, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi- sure you should be able to swap out with regular flour and just add chocolate chips instead.
    Posted by raquel_kosher|October 24, 2019
    0
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Community Rating
5 / 5 stars of 1 total reviews
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  • Malky Kreiser

    Cinnamon Chip Biscotti

    Cinnamon Chip Biscotti

    can i use regular flour instead of white whole wheat flour, and can i skip out cranberries and toasted nuts and just add chocolate chips?
    Posted by Mkreiser |October 23, 2019
    Replies:
    Raquel Admin - Kosher.com Admin
    Hi- sure you should be able to swap out with regular flour and just add chocolate chips instead.
    Posted by raquel_kosher|October 24, 2019
    0

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