Coffee Liqueur

Esther Ottensoser Recipe By
  • Cook & Prep: 10 m
  • Serving: 6
  • Contains:

Pairs beautifully alongside these Two-Tone Cookies.

Ingredients (6)

Main ingredients

Start Cooking

For the Liqueur

  1. Place all ingredients in a container. Using a hand blender, blend until smooth. Store at room temperature.

  2. Pour into glass bottles and close tightly.

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