The best way to describe corn dogs is hot dogs skewered on sticks, dipped in corn batter, and then fried to a golden brown. These are the ultimate fried food and fantastic for parties and get-togethers.
- Cooking and Prep: 30 m
- Serves: 10
Make the Corn Dogs
Mix the batter ingredients together.
Insert skewers into hot dogs then roll or dip them in the batter. Fry until golden brown.
The secret to even coating: Pour the batter into a tall glass or container and dip in each hot dog.