The best way to describe corn dogs is hot dogs skewered on sticks, dipped in corn batter, and then fried to a golden brown. These are the ultimate fried food and fantastic for parties and get-togethers.
Mix the batter ingredients together.
Insert skewers into hot dogs then roll or dip them in the batter. Fry until golden brown.
Tips:
The secret to even coating: Pour the batter into a tall glass or container and dip in each hot dog.
if I’m making this before my family comes home how can I heat it up when it’s ready to be eaten
made them with cheese sooo good !!!!!!!!!!!!!!!!!!!๐๐๐
Jakomo What do you use to fry the Corn Dogs. A regular frying pan with a lot of oil or a deep fryer? and at what temperature does the oil has to be?
You can use either one and the oil should be at 350F.
corn dogs I am thinking of sending these for mishloach manos
can I freeze them? is 1/2 a hot dog enough would be pretty long.
Do you use a regular frying pan with a lot of oil ?
thanks