fbpx

Recipe by Nitra Ladies Auxiliary

Cranberry Orange Muffins

()
add or remove this to/from your favorites
Cranberry Orange Muffins
Dairy Dairy
Easy Easy
12 Servings
Allergens

Contains

- Gluten - Wheat - Egg - Dairy
30 Minutes
Diets
- Vegetarian - Pescatarian

Here’s an easy muffin recipe that you can whip up super quickly as a quick grab-and-go snack. These light, moist muffins come out looking, smelling, and tasting delicious! To ensure these are extra gorgeous, make sure to reserve some extra cranberries for topping each muffin prior to baking!

Ingredients

Main ingredients

  • 1 egg

  • 1 cup milk or water

  • 1/4 cup oil

  • 1 cup cranberries

  • 2 cups flour

  • 1/4 cup sugar

Directions

Prepare the Muffins

1.

Beat eggs; add milk and oil.

2.

Cut cranberries in half.

3.

Combine all ingredients, mixing until just combined.

4.

Fill muffin cups two-thirds full. (Optional: Sprinkle sugar onto muffins before baking, to give them a crunchy crust.)

5.

Bake for 20–25 minutes. Remove from pan immediately.

6.

Preheat oven to 400 degrees Fahrenheit. Line muffin cups with paper liners, or use baking liners, or spray with baking spray.

Credits

Photography and styling by Tamara Friedman

Recipe tags

colorful cranberries cranberry muffins delicious fall fall desserts fall flavored fall flavors fall recipes gorgeous muffins orange orange flavor orange flavored
Cranberry Orange Muffins

How Would You

Rate this recipe?

Please log in to rate

image Whats App Join our "What's For Dinner"WhatsApp Group image

Reviews

Subscribe
Notify of
2 Comments
Newest
Oldest Most Voted
Inline Feedbacks
View all comments
Goldie Hirsch
Goldie Hirsch
2 years ago

taste is good, but the texture is pretty dry.

0
Miriam
Miriam
3 years ago

Definitely pays to cut the cranberries in half as it looks beautiful!
Muffin was way too dry and so we couldn’t even enjoy it. Would definitely add more water/oil.

0
wpdiscuz   wpDiscuz

Related Recipes

Honey-Roasted Florets with Spicy Nuts

Honey-Roasted Florets with Spicy Nuts
Korean Marinated Hanger Steak with Sweet Potato Purée and Roasted Pattypan Squash

Korean Marinated Hanger Steak with Sweet Potato Purée and Roasted Pattypan Squash
Chocolate Sesame Mousse Pie

Chocolate Sesame Mousse Pie